Specialists in biological services and solutions for healthier soil
09 May 2017

Humic acid in crops and plants

Often referred to as ‘root food’ humic acid can help build up plant vitality and vigour through superior root development and enhanced chlorophyll function. It will also assist regenerative growth and reduce stress when applied as part of a well managed crop regime

 

Humic Acid (HA) is often included in many other products, primarily targeted at the organic sector, due to it also being an excellent source of food for microorganisms in the soil – it is known to increase levels of fungi (as a food source) and can even be used as an additive in compost tea.  Those in the know already understand that it has many applications when used on its own and that it can also be used to enhance the effects of a great many other organic and inorganic products.
We are very excited to announce a new arrangement that allows us to sell a very high quality and unique humic acid product called BlackJak (property of Sofbey SA, Geneva) to new and existing clients. This compliments our focused portfolio of compost and microbiological products perfectly.  It is also registered as organic under EU organic regulation 889/2008 to boot!
BlackJak (Property of Sofbey SA, Geneva)
BlackJak is a really good soil conditioner and foliar feed for many plants and crops. You can even use it in compost teas to enhance fungal growth!

 

Due to the extensive benefits and established brand status (it is trusted and relied on by growers in 30 countries worldwide), we have setup our own page on Facebook for it here! It will help us spread the message if you Like and Follow while you’re there.

 

 

 

 

 

 

 

 

To coincide with our expansion in to humics, we have compiled a short list of reference material showing tests or scientific studies that demonstrate the powerful effect of applying what is ordinarily a major organic constituent of soil…

 

Please click on the links below. We anticipate adding more as we continue to develop in to this area, so don’t forget to signup for our newsletter to stay posted.

 

Effects of Humic Acids on the Nutrient Content, Plant Growth, and Soil Properties under conditions of salinity

Effects of Humic substances on plant growth and mineral nutrient uptake on wheat, under saline conditions

Improving phosphorus use efficiency and its effects on some crops

Agricultural uses of plant biostimulants

Effects of cultivation techniques on grapevines and strawberry fruit quality

 

If you have any questions or would like to buy a bottle or two please email blackjak@thesoilhub.com

PS. Don’t forget to click Like.

02 Dec 2015

Why you should test your soil for life – Part 7: Mycorrhizal Fungi

Mycorrhizal fungi are often one of the first biological inoculants that professional growers begin experimenting with in order to increase crop performance in a more natural way. Let’s have a look at why and how this appears on a soil test report.

Mycorrhizal fungi are important and prolific organisms that can develop symbiotic relationships with the roots of more than 95% of all plants on the planet.  This requires them to live in (endomycorrhizal) or on (ectomycorrhizal) the plant roots, extending their hyphae into the soil and thus producing phosphate, nitrogen, other nutrients and water available to the host plant. They extend the effective root area many hundreds of times so plants grow faster, larger and stronger without the need to apply as much fertiliser or water.

Mycorrhizal fungi test analysis
Test report showing an assessment of colonisation

In order to measure these beneficial organisms, careful preparations must be carried out to ensure that roots are not damaged and the fungi remain visible. Tip –  if you require this particular analysis, you should capture fine roots at each location, to ensure that the extraction process is possible and measurements can be performed under microscope by the laboratory technicians. If you need guidance on this, a reputable, specialist laboratory like this one, can help you plan your collection technique and discuss with you the type of plant roots which need to be observed so you can be sure of what type of colonisation may be present when the assessment is carried out.

When determining the presence of Mycorrhizal fungi in samples of soil, we are in fact concentrating just on the fine root fibres present in the growing media. This is not a direct count, as this is typical for other fungi measurements.  The figure that is reported is a percentage, correlating to the number of microscope fields that it was possible to detect the presence of either one of the types of Mycorrhizas.

A lot of producers work at increasing the presence of Mycorrhizal fungi to exploit the natural relationship with plants and get the most out of their particular growing environment. Many producers report superior quality crops as well as accelerated growth, particularly when young plants or seeds are inoculated with the spores.  In any event, it is vital to monitor your soil data to make sure you are achieving worthwhile results when investing in a quality biological product.

 

 

Simon runs Mind, Body & Soil and is Cofounder of SoilBioLab. He specialises in services and solutions for soil fertility management. You can follow him on twitter @peat_free or email him at simon@mindbodysoil.co.uk